September 25, 2020

Off Season Bonus

Closing date for online bookings is midnight 12th October 2020.
September 21, 2020

Members Newsletter Winter 2020

Due to the cancellation of the National Ploughing Championships this autumn and the loss of the opportunity it provided us with to communicate with members, we have issued this newsletter. This will update you on our activities and the work that is being done to support and develop new and existing markets for Certified Irish Angus Beef for the benefit of our members.
March 4, 2020

“Walk in my Wellies” mental health promotion a ‘Royal’ winner of prestigious school’s competition

Today, five students from Royal School Cavan were announced as the winners of the 2020 Certified Irish Angus School’s Competition at an awards ceremony which took place at Croke Park.
November 1, 2019

MJ Finnegan’s Restaurant announced to join exclusive Certified Irish Angus Chefs Club

Musgrave Market Place, Irish Angus Producer Group and Kepak initiative encourages listing of top quality beef in Irish restaurants

Latest Social


Each Certified Irish Angus animal is reared on our 10,000 member farms and is individually inspected to ensure that they meet our high standards. 🙌🏻

To learn more about becoming a member, visit


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Are you looking for recipe inspiration this evening? We have the perfect fakeaway dish for you - our #CertifiedIrishAngus Korean Beef Bulgogi! 🤩

This dish is best served with rice or other Asian style sides such as kimchi 🍽️

For the full recipe, visit

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Check out this video on how to submit your group’s application!

Our exciting competition:
✅ challenges second level students to rear five Irish Angus calves over 18 months
✅ encourages groups to carry out research on their chosen project! Whether you are in Transition Year or a teacher hoping to get your class involved, all applications are welcome!

Click the link in our bio to learn more and if you have any questions, don't hesitate to send us a message! 🙌

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Students from St. Aloysius college in Carrigtwohill Co. Cork taking part in our #SchoolsCompetition created their own app to track the progress of their calves throughout the competition. Cool, eh?

Applications are now open for the next stage of the competition, find out more here 👉


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Did you know?

Several past participants of our #SchoolsCompetition have continued rearing Angus including Laura Clancy and Daniel McSweeney!

Read more about our members at 🤲

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👋 Meet The Farmers 👋

Meet Andrew and Leah Clancy from Rathowen, Co. Westmeath, who are proud #CertifiedIrishAngus farmers.

Andy has reared Angus cattle all of his life and believes they are a very safe breed to have on a family farm 🙌

The couple also take a keen interest in sustainability on the farm - for their full story, visit #RaisedWithPride

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See how your school can be part of our herd