November 1, 2019

MJ Finnegan’s Restaurant announced to join exclusive Certified Irish Angus Chefs Club

Musgrave Market Place, Irish Angus Producer Group and Kepak initiative encourages listing of top quality beef in Irish restaurants
September 19, 2019

RTÉ Broadcaster Miriam O’Callaghan presents secondary-school students with Angus calves at National Ploughing Championships

At today’s National Ploughing Championships, RTÉ Broadcaster Miriam O’Callaghan met with five second-level school groups and presented them with the passports for the five Irish Angus Cross calves which they will today bring home with them to rear as part of a unique secondary schools’ competition.
July 22, 2019

A rewarding career and lovely way of life

Irish Angus Producer Group farmer members discuss benefits of farming as a career. Ireland boasts an incredibly successful agri-food industry, recognised worldwide for bringing the highest quality produce to market. At the heart of this success story are the primary producers of our food, our farming community. However, farming as a career choice is increasingly challenged by industries such as technology which are often seen as more attractive propositions for younger people.
June 1, 2019

Respect for animals and land key for farming success

Tim Dunne has been farming in Mitchelstown in North Cork for more than 40 years and believes that his choice of career is something of a calling or a vocation. According to Tim, a high level of care and respect, both for land and animals is required in order to produce the highest quality food for the consumer.

Latest Social


Today we celebrate International Day of Education👏 📚

All year round, we work closely with our partners, ABP and Kepak to organise our award-winning schools competition!

The Certified Irish Angus Schools Competition aims to educate second-level students about the care and attention required to produce Certified Irish Angus beef while also inspiring students to consider the Irish agri-food industry as a valuable career choice 🚜

Here’s some pictures of our current finalists who are doing a fantastic job rearing their calves! Learn more about our fantastic initiative:


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👋 Meet The Farmer 👋

Say hello to Daniel McSweeney, a #CertifiedIrishAngus farmer, local councillor and fantastic past participant of our schools competition!

Daniel from Patrickswell, just outside Limerick City, was born and reared on a farm which inspired his participation in the competition. Following his experience, Daniel realised the huge benefits of the breed and changed his family’s beef farming model to Certified Irish Angus 👏

Read more of Daniel’s story at

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Let’s brighten up this Blue Monday with our delicious #CertifiedIrishAngus recipes!👌

Whether you’re looking for a quick Sizzling Steak Stir Fry, a Hearty Beef & Guinness Stew or a great way to enjoy some leftover beef mince, we’ve got you covered!

Go to for plenty of tasty inspiration 👨‍🍳
Shop our #QualityBeef in @TescoIrl nationwide 🛒

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The New Year is a great time for a fresh start. Our Certified Irish Angus farmers know the benefits of being with nature. This weekend, why not take a leaf out of their book and enjoy the fresh air ! 🍃 ...

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Did you know? The Angus breed are natural foragers and seek out the sweetest grasses and clovers! Their unique grazing habits impart a superior flavour profile and tenderness to their beef 🤲

Interested in knowing more? Visit

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Looking for a tasty midweek recipe that’s perfect for these colder evenings? Then look no further, our Beef Massaman Curry is a dish you do not want to miss 😍

Beautifully rich and creamy in flavour and a delicious way to enjoy our tender #CertifiedIrishAngus sirloin steak!

Get this recipe at:

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See how your school can be part of our herd