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Certified Irish Angus initiatives honoured with two awards by Guild of Agricultural Journalists
December 22, 2020
Summer Bookings
March 22, 2021

Members Newsletter Spring 2021

March 22, 2021

Welcome to the Spring 2021 issue of the Certified Irish Angus newsletter. We are delighted to keep you updated on the work that we have been doing to support and develop new and existing markets for Certified Irish Angus Beef.

Recent Posts

September 18, 2023

Members Newsletter – Autumn/Winter 2023

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James Canavan Trading Manager Meat Musgrave Wholesales Partners, Mike Flynn Executive Chef Lydon House Catering, Richard Gilsenan Certified Irish Angus and Mel Bohan kepak Commercial Sales Manager at Galway Race Course. Photo:Andrew Downes, xposure

July 31, 2023

Butchers Prime Certified Irish Angus Beef – your best bet at the Galway Races!

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September 12, 2022

Members Newsletter – Autumn/Winter 2022

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Other News

  • Members Newsletter – Autumn/Winter 2023
    September 18, 2023
  • Butchers Prime Certified Irish Angus Beef – your best bet at the Galway Races!
    July 31, 2023
  • Catherine Smyth to advise at Dovea Genetics Breeding event
    February 24, 2023

See how your school can be part of our herd

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